Life in a restaurant. What's that like? Is it what you see on t.v.? Is the chef ever there? Is the food any good? Well how about some musings from the staff on the inside...
Monday, February 2, 2009
About Today's T.V. Show
Today on "Carmine's" I cooked with guest chef Sandra Lotti from Italy. She was in town for a short visit and was kind enough to stop by the restaurant/studio to cook with us. Here's some behind the scenes thought on video.
Formerly a Licensed Master Plumber in N.Y.C., I've been cooking in my own restaurants for 12+ years now. Always looking to learn, I watch, read, and eat anything I can.
Carmine;
ReplyDeleteTell the public when and what channel you are on.